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Lamb Curry Recipe





INGREDIENTS:
  • 800 g lamb chops, meat chopped into bite sized pieces
  • 1/2 tsp turmeric 
  • 1 tsp garam masala
  • 1 tsp garlic
  • 1 tsp ginger
  • 1 red or green chili, diced
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 3 Tbsp red curry paste
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 Cup lamb stock
  • 1 Cup coconut milk
Lamb Curry Recipe

INSTRUCTIONS:
  1. Toss the diced lamb in the turmeric, garam masala, garlic and ginger.
  2. Heat oil in a large fry pan. Add the lamb and brown all over. Add the stock, chili, onion, bell pepper, curry paste, salt, and pepper. Bring to a simmer and simmer for 15 minutes.
  3. Add the coconut milk and stir until heated through.
  4. Serve over rice

Source: Pic Nic
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Lamb Curry Recipe Lamb Curry Recipe Reviewed by kuji hara on 1:04 AM Rating: 5

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