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Pastel De Pollo Recipe




INGREDIENTS:
  • 3 c potatoes
  • 1 1/2 c carrots (cubed, fried)
  • 2 c gluten, veggie meat or veggie choplet (cubed, fried)
  • 1 c veggie hotdog or sausage (sliced Or cubed, fried)
  • 1/2 c tofu or tokwa (cubed, fried)
  • 1 c button mushroom (sliced)
  • 1/2 c frozen peas
  • 1 block cheese (grated), 175 gms
  • 1 pack all purpose cream, 250 ml
  • 1 big can evap milk
  • 2 Tbsp leeks or spring onions
  • seasoning, salt
Pastel De Pollo Recipe

INSTRUCTIONS:
  1. Saute leeks or spring onions in oil. Add evap milk and cheese. Simmer.
  2. Add all ingredients. Simmer till flavors blend.
  3. Remove from heat. Serve.


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Pastel De Pollo Recipe Pastel De Pollo Recipe Reviewed by kuji hara on 10:38 PM Rating: 5

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