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One Skillet Pork Chops And Apples Recipe









INGREDIENTS
  • 4 boneless pork loin chops, cut ¾ to 1 inch thick
  • Salt Ground black pepper
  • 2 tablespoons butter
  • 1 cup thinly sliced red apple (1 medium)
  • ¼ cup chopped pecans
  • 2 tablespoons packed brown sugar
  • 4 tablespoons of maple syrup (optional)
One Skillet Pork Chops And Apples Recipe

INSTRUCTIONS
  1. Trim fat from chops. Sprinkle chops with salt and pepper; set aside.
  2. In a large skillet melt butter over medium heat until it sizzles. Add apple; cook and stir for 2 minutes. Push apple to sides of skillet. Add chops; cook for 4 minutes. Turn chops, moving apple aside as needed. Spoon apple slices over chops. Sprinkle with pecans and brown sugar.
  3. Cook, covered, for 2 to 4 minutes more or until an instant-read thermometer inserted in center of chops registers 145 degrees F. Serve chops with apple slices and cooking juices.

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One Skillet Pork Chops And Apples Recipe One Skillet Pork Chops And Apples Recipe Reviewed by kuji hara on 2:03 AM Rating: 5

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