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Shrimp Stir Fry With Asparagus And Grape Tomatoes Recipe

Shrimp Stir Fry With Asparagus And Grape Tomatoes Recipe



INGREDIENTS:
  • 2 tbsp soy sauce
  • 1 tbsp seasoned rice vinegar
  • 1 tbsp fresh ginger, minced
  • 3-4 cloves of garlic, minced
  • 1 tsp sesame oil
  • 1 tbsp vegetable oil
  • 1/2 lb asparagus, trimmed and cut diagonally into 2-inch pieces
  • 1 cup grape tomatoes
  • 1 lb large shrimp, cleaned and deveined
  • Green onions, chopped
INSTRUCTIONS:
  1. Combine the soy sauce, rice vinegar, minced ginger, minced garlic, and sesame oil together in a bowl. Whisk until well combined.
  2. Heat the vegetable oil in a large sauté pan over medium high heat. Add the asparagus and tomatoes and cook, stirring occasionally for 5 minutes. Add the shrimp and cook for 2 minutes, flipping halfway until nearly cooked through. Add the soy sauce mixture and cook, stirring often, for 1-2 minutes.Sprinkle with chopped green onions. Serve immediately with rice if desired. Enjoy.
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Shrimp Stir Fry With Asparagus And Grape Tomatoes Recipe Shrimp Stir Fry With Asparagus And Grape Tomatoes Recipe Reviewed by kuji hara on 11:44 AM Rating: 5

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