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Sriracha Oven-Baked Chicken Bites Recipe



Sriracha Oven-Baked Chicken Bites Recipe

INGREDIENTS:
  • 1 egg
  • ½ cup bread crumbs (I use Panko)
  • 2 tablespoons grated Parmesan cheese
  • 1 skinless, boneless chicken breasts, cut into bite-sized pieces
  • Salt and pepper
For the Sauce:
  • 5 tablespoons unsalted butter
  • ⅓ cup honey, plus more for drizzling
  • ¼ cup Sriracha
  • 1 tablespoon soy sauce
  • 2 teaspoons fresh lime juice

INSTRUCTIONS:
  1. Preheat oven to 450 degrees F.
  2. Beat egg in a bowl. In a separate bowl, combine bread crumbs and Parmesan cheese.
  3. Sprinkle chicken pieces with salt and pepper. Dip each chicken piece in the egg mixture, shake off excess, then dip in the bread crump mixture on all sides. Place on a baking sheet sprayed with cooking spray. Repeat with remaining chicken.
  4. Spray each chicken piece with an olive oil mister. Bake for about 10 minutes or until the tops start to turn brown. Flip each piece and bake for another 3 minutes.
  5. While the chicken bakes, melt butter in a small sauce pan. Mix in honey, sriracha, soy and lime juice.
  6. Place the chicken in a bowl and gentrly toss with warm sauce. Serve immediately.

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Sriracha Oven-Baked Chicken Bites Recipe Sriracha Oven-Baked Chicken Bites Recipe Reviewed by kuji hara on 1:36 AM Rating: 5

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