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Soba Noodle Bowl With Creminis And Cabbage Recipe

Soba Noodle Bowl With Creminis And Cabbage Recipe

INGREDIENTS:

For broth base:
  • 2 tablespoons soy sauce
  • 1/4 cup water
  • 1/2 teaspoon sriracha
  • 1 teaspoon brown sugar
  • 2 teaspoons miso paste
For noodles:
  • 2 ounces soba noodles
  • 2 teaspoons sesame oil
  • 1 teaspoon minced fresh ginger
  • 1 garlic clove, minced
  • 1 green onion, thinly sliced, green and white parts diveded
  • 8 cremini mushrooms, sliced
  • 1 cup thinly sliced cabbage
  • 1 teaspoon toasted sesame seeds
  • Lime juice
INSTRUCTIONS:
  1. Whisk together the broth base ingredients and set aside. 
  2. Bring a pot of water to boil. Add the soba noodles and cook until tender, 6-8 minutes. Drain and rise. 
  3. Heat sesame oil in a skillet over medium-high, and saute the ginger, garlic, and white parts of the green onion until fragrant, about 30 seconds. Add the cremini mushrooms and saute until brown, 5-6 minutes. Add the cabbage and saute 3-4 minutes until slightly softened but still crisp and crunchy. Add the broth base and bring to a simmer. Add the soba noodles to the skillet and toss to combine. Allow the entire mixture to simmer together for 2 minutes.
  4. Transfer the noodles and vegetables to a bowl and garnish with the toasted sesame seeds and the reserved green parts of the green onion. Squeeze a bit of lime juice over the top for freshness and serve immediately.
Source: Taste And See
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Soba Noodle Bowl With Creminis And Cabbage Recipe Soba Noodle Bowl With Creminis And Cabbage Recipe Reviewed by kuji hara on 11:45 PM Rating: 5

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