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Skillet Chicken Parmesan Recipe


Skillet Chicken Parmesan Recipe

INGREDIENTS:

  • 1 pound thin spaghetti
  • 4 Thin Sliced Boneless Skinless Chicken Breasts
  • 24 ounce jar marinara sauce
  • 1/4 cup Parmesan cheese
  • 4 slices mozzarella cheese
  • 2 Tablespoons finely chopped fresh parsley
INSTRUCTIONS:
  1. Cook the spaghetti according to package instructions. Keep warm.
  2. Warm a large skillet over medium-high heat and add the four chicken breasts. Brown the chicken, about 5 minutes per side. Add in the entire jar of marinara sauce and turn the chicken breasts to coat them completely. Bring to a boil, then reduce the heat to a simmer and cover the skillet. Cook for 15 minutes, until the chicken is cooked through and tender.
  3. Sprinkle each chicken breast with the Parmesan cheese, then top each one with a slice of mozzarella. Cover the skillet to melt the cheese. 
  4. Add a helping of spaghetti to each of four plates. Ladle some sauce on each one, then place a chicken breast atop the spaghetti. Sprinkle with the parsley and serve.
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Skillet Chicken Parmesan Recipe Skillet Chicken Parmesan Recipe Reviewed by kuji hara on 3:28 AM Rating: 5

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