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BBQ Baby Back Ribs Recipe

BBQ Baby Back Ribs Recipe




INGREDIENTS:
  • 2 racks baby back ribs
  • 1 large (2 liter) bottle of Dr Pepper
  • 1/4 cup salt
  • 2 tbsp chili powder
  • 1 cup water
  • 1/2 tbsp olive oil
  • 1 onion, minced
  • 2 clove garlic, minced
  • 1/2 cup ketchup
  • 2 tbsp brown sugar
  • 2 tbsp Worcestershire sauce
  • 2 tbsp cider vinegar
  • 1/4 tsp cayenne pepper

INSTRUCTIONS:
  1. Place the ribs in a large baking dish and cover with most of the Dr Pepper (leave about 1/2 cup of Dr. Pepper for later) Add the salt and soak the ribs for 2 -24 hours in the fridge.
  2. Heat the oven to 350°F.
  3. Remove the ribs from the liquid, place on a baking sheet and pat them dry. Give them a good rub with the chili powder. Pour 1 cup of water into the baking sheet, and cover tightly with foil. Bake for 2 hours, until the meat nearly falls off the bone.
  4. While the ribs are in the over, heat the oil in a small pot over medium heat. Saute the onion and garlic until they're soft and add the ketchup, brown sugar, Worcestershire, apple cider vinegar, cayenne, and remaining 1/2 cup of Dr Pepper. Simmer for 15 to 20 minutes, or until the sauce thickens.
  5. Once the ribs have done their thing for 2 hours, remove from the oven and fire up the grill. Liberally brush the ribs with bbq sauce. When the grill is hot, cook them for 7-8 minutes on each side so they get the nice charred flavor. Remove from grill and add more sauce if desired.
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BBQ Baby Back Ribs Recipe BBQ Baby Back Ribs Recipe Reviewed by kuji hara on 1:28 AM Rating: 5

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