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French Toast Sandwiches Recipe

French Toast Sandwiches

  • 4 large eggs
  • ¾ cup milk
  • ½ teaspoon salt
  • 8 slices of sandwich bread
  • 1 tablespoon butter, for the pan
  • 8 slices of bacon, fried or baked
  • 4 big slices of fresh mozzarella
  1. Whisk eggs, milk and salt in a large, shalow dish.
  2. Soak slices of bread into the egg mixture, let them get coated well with it.
  3. Transfer onto a plate and prepare the sandwiches. Put one mozzarella slices and two slices fried bacon in between two soaked bread slices. Repeat this for all bread slices.
  4. Heat a pan over meidum high heat and melt butter in it. Fry the sandwiches, slightly pressing them down over the lowest heat until they get golden on both sides; 3-4 minutes each side and serve.
French Toast Sandwiches Recipe French Toast Sandwiches  Recipe Reviewed by kuji hara on 8:33 PM Rating: 5

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