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Baked Catfish Bites Recipe


INGREDIENTS:

For the fish:

  • 1 ½ lbs fresh catfish cut into bite sized pieces
  • ½ cup flour
  • ½ teaspoon paprika
  • ½ teaspoon chipotle powder
  • ½ teaspoon black pepper
  • ¼ teaspoon garlic salt
  • ½ teaspoon onion powder
  • 2 eggs
  • 1 tablespoon water
  • ¾ cup cornmeal
  • ¾ cup panko

For the sauce:

  • 1 cup mayo
  • 2 teaspoons chopped parsley
  • 3 cloves garlic
  • ½ teaspoon lemon juice

INSTRUCTIONS:

  1. Preheat oven to 425 degrees. Spray a baking sheet with non stick spray and set aside.
  2. Cut catfish into bite sized pieces.
  3. In a bowl, combine flour, paprika, chipotle powder, pepper, salt and onion powder. In a separate bowl, whisk eggs and water. In a third bowl, combine cornmeal and panko bread crumbs.
  4. Working in batches, toss catfish with flour. Dredge fish into eggs and then press into cornmeal mixture. Place coated fish on prepared baking sheet.
  5. Bake fish for 12 minutes, turn fish over and bake an additional 12 minute or until crispy.
  6. For the sauce: combine mayo through lemon juice in a bowl, stir.


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Baked Catfish Bites Recipe Baked Catfish Bites Recipe Reviewed by Jarvis Mann on 11:49 AM Rating: 5

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