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Deep-Dish Turkey Pot Pie Recipe



INGREDIENTS:

1 2⁄3 cups hot water
1 (6 ounce) package chicken stuffing mix or 1 (6 ounce) package turkey
3 cups chopped cooked turkey
1 (10 ounce) package frozen mixed vegetables, thawed
1 (12 ounce) jar turkey gravy

DIRECTIONS:

1. Heat oven to 375 degrees F.

2. Add water to stuffing mix; stir just until moistened. Set aside.

3. Place turkey and vegetables in 2-quart casserole. Pour gravy over turkey mixture; stir gently, then top with prepared stuffing. Bake 30 minutes or until heated through.

Source: Food.com
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Deep-Dish Turkey Pot Pie Recipe Deep-Dish Turkey Pot Pie Recipe Reviewed by Niña on 10:11 AM Rating: 5

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